Desserts

Flaky crust packed with brown sugar and cinnamon baked apples, topped with a sugar glaze and served with Haagen-Dazs vanilla bean ice cream.

Velvety layers of crème brulèe, chocolate ganache and our signature Tavern cheesecake served with fresh sliced strawberries and real whipped cream.

A decadent double-fudge chocolate cake with a truffle center served warm with chocolate sauce, vanilla bean ice cream and real whipped cream.

Rich, moist and delicious homemade carrot cake with cream cheese icing.

Our twist on the classic. One layer of traditional custard key lime pie with a layer of whipped key lime cream cheese in a deep dish, hand-crafted graham cracker crust, finished with homemade whipped cream and fresh toasted coconut.